I would go for the most amazing, loaded baked potato finished with a gratinated topped mac and cheese . Preheat oven to 450 degrees F. Use 1 tbsp of Bisquick to lightly "flour" a cutting board. For . Your Privacy Choices: Opt Out of Sale/Targeted Ads. Set a timer for 4 minutes to begin. It not only prevents food from sticking, but it also gives it a restaurant-quality appearance. Bobby Flay is a celebrity chef who is known for his love of grilling. Season the steaks with a few cracks of pepper and a generous amount of salt all over. If your pan and cooking oil are not hot enough, you will get an oily and soggy steak. You can either fry or oven cook the filet. Combine the butter, cheese, and thyme in a bowl and season with salt and pepper, to taste. Step 3. Once hot, add the mushrooms, thyme, and garlic cloves. You can also grill, broil, or pan-sear a filet mignon. A deep, crusty sear will take about 3 to 5 minutes per side. Whisk in ancho puree, molasses and pepper and simmer until reduced to 1 cup. Keep your hands off the steak until the timer goes off. Heat a few tablespoons of oil in a 12-inch cast iron pan until it begins to shimmer. Cover the filets with foil on a clean plate for 5-7 minutes. these links. Preheat oven to 400F. Start with olive oil (though a neutral oil would work too!). In a cast iron or other oven-safe skillet, melt 1 tablespoon of butter over medium-high heat. Using a low-heat cooking process, a sous vide dish can be made at temperatures below 350 degrees Fahrenheit. Grilling filet mignon at a temperature of 450-500F results in the most delicious results. Let us know how it went in the comment section below! Turn and sear for 3 minutes more on the other side. Add the olive oil when it's fully heated. Valerie Bertinelli. Whisk together the mustard, honey, horseradish in a medium bowl, season with salt and pepper and fold in the mint. Since the filet mignon is one of the most popular steak cuts all over the world, its not surprising that steak enthusiasts want to know the best way to cook it. Wait until oil is sizzling to add filets. Pull the steaks out of the refrigerator 1 hour prior to cooking. Place a large ovenproof skillet over high heat, melt the butter and sear tenderloin on all sides. No matter how you choose to serve . Make filet mignon with my filet mignon recipe skillet. Something went wrong. The broiler is like an indoor grill, letting you get a nice, crisp crust on your steak just by using your oven. First, it is important to choose a good quality piece of meat. Turn up my burner to high and let the skillet get nice and hot. $32.50. Place a medium ovenproof saut pan over high heat, and heat . Immediately add the remaining butter and the eggs; cook undisturbed just until the eggs begin to set at the edges, about 40 seconds. Heat a medium, oven-safe stainless steel or cast iron skillet over high heat for 5 minutes. Heat up a cast iron skillet or any heavy stainless steel skillet over medium high heat. Transfer skillet to oven preheated to 450 degrees. When cooked properly, filet mignon can be incredibly tender and juicy. Add the shallots 5/5 (3) Category: Main-Dish Author: Bobby Flay Difficulty: Easy 1. Flip the filets and sear for an additional 2 minutes. Pan grill for best results. Cooking filet mignon or filet mignon steak and this is the best way to cook filet mignon. Privacy Policy. Sear for 3 minutes, without jostling or moving. Mix together the butter, herbs and garlic, and rub the mixture all over the outside of the seared beef tenderloin. To cook to this temperature, your steaks should read 130-degrees with a meat thermometer before removing them from the oven. Filet mignon may need anywhere between 10-30 minutes to cook in the oven after searing in a pan for 2-3 minutes per side. Just one of those combos that go so well together. Strain the mixture into a saute pan that has been set on high heat for a few minutes, and cook the sauce until slightly thick. Serve immediately. For the glaze:Whisk together the mustard, honey, horseradish in a medium bowl, season with salt and For the filet mignon:Combine the black pepper and ancho powder in a small bowl. Take the steak out, leave the thermometer in, and place them on a clean plate with some tin foil covering them. Let rest for 7-10 minutes so the juices can re-distribute. Filet mignons internal temperature should reach 130-135 degrees with a meat thermometer when its cooked to medium rare. Keep steaks between 1 to 2 inches closer to the heat, while thinner cuts should be moved further away. Stir quickly just to marble in the romesco; the eggs should still be very softly set. Transfer to a warm platter. Grill the sides of the turkey for 12 minutes, then reduce the heat to medium and continue to grill for the time listed below. The thickness of the pan frying steak determines how long it takes to cook. The T-bone consists of strip steak on the bigger side of the bone, and filet mignon on the shorter side. Preheat the oven to high temperature and place the steak in there. Place the steaks on the grill and cook until golden brown and slightly charred, 4 to 5 minutes . Whether youre looking to plan a fancy date night, the most-special Valentines Day dinner, or simply treat yourself, follow our top tips and tricks to learn just how to recreate this prime steak right in your very own home. Place the steaks in the pan, rub them down, and cook for 3 minutes on each side, until the steaks have formed a crust. Melt the butter and olive oil in a medium saucepan over medium high heat. Remove the steak from the refrigerator 30 minutes before cooking. What are the best ways to cook pan seared steak? Lindsay Funston is the current Executive Editor at Delish, where she manages all food, culture, video and social content. Before putting the steaks on, brush the grates with oil and fold a paper towel to cover the oil. Top 6 Best Cuts Of Steak: Ranked By Taste And Nutrition Fundamentals Explained. Cooking with oils has a significant impact on the fat content of food because it drains fat from cooked foods, whereas grilling has a significant impact on the fat content of cooked foods because it grills the fat. Recipe Index | Meal Prep To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. Cooking filet mignon or filet mignon steak and this is the best way to cook filet mignon. Rub one side of each steak with the mixture. Ladle the sauce onto each plate, place the steak in the center, and garnish with chopped cilantro. Heat oven to 425 degrees. Sprinkle fillets with salt and pepper on both sides. Remove it from the oven when it reaches 125-130 degrees. Add the steak to the skillet and cook for 3-4 minutes per side or until cooked through. You can learn how to cook thick filet mushrooms if they are thicker than 112 inches in thickness. Turn heat up to medium-high. 1/4 teaspoon black pepper. Do I need to use a cast iron skillet?For the best sear, if you have a cast iron skillet, use it here! Serve filets with a generous amount of mushroom wine sauce on top. Season the beef tenderloin all over with salt and pepper to taste. . Alternatively, use a blow torch or kitchen torch to brown the cheese. Season with salt. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. How to cook filet mignon on the grill: Pre-heat grill to at least 450 degrees but not more than 500. Generously sprinkle the filets all over with salt and pepper, including on the sides. Salt brings out the flavor of the meat and enhances the texture. Add the stock, bring to a boil and reduce the heat. How long should I cook filet mignon? As you can see, cooking filet mignon in the oven is not difficult. Shoot for 120-degrees for rare and 140-degrees for medium. 6 slices Filet Mignon, each about 1/2 pound and cut about 1 1/2 inches thick, Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. Sprinkle with flour and cook for 1 minute more. Bobby Flay's Sweet and Spicy Filet Mignon Recipe . Sear the steak on one side for 35 to 40 seconds. Bobby Flay cooks a filet mignon by first searing it in a hot pan for 2 to 3 minutes per side. What is the Reverse Sear Method, and Why is it Highly Liked? Preheat the broiler. What is filet mignon?Filet mignon is the smaller tip of tenderloin and one of the most expensive cuts of steak, due to its prized texture and thats only about 2% of the total animal. Heat a large cast-iron skillet over medium-high heat. Put several tablespoons of butter all over the meat. Cook, without turning for 3 minutes, or until rare/ med-rare (130 - 140 degrees). As it rests, the temperature will rise to its final medium-rare temperature. Bobby Flay Filet Mignon. The proper temperature for cooking a filet mignon is medium-rare, or 125 degrees Fahrenheit. Free $25 gift check , 12 free steak burgers and free shipping with your first purchase! 3. Bobby Flay's filet mignon is best served with a simple side of roasted potatoes and a green salad. Cook for about 15 minutes, or until the internal temperature reaches 125-130 for medium rare (very pink inside). Preheat grill; Season steaks on both sides with salt. The long preseason draws out a bit of moisture from the steak, which helps achieve a golden crust. The excess fat from a steak drips from the grates as it cooks, as opposed to pan frying, which retains the fat with the additional oil. How long should I marinate my filet mignon? For the pickles: Combine the vinegar, dill, sugar . Add stock, bring to a boil and reduce heat. Keep your hands off the steak until the timer goes off. Preheat the broiler for 5 to 10 minutes. Sear the remaining sides for 1 minute total. 1 week ago today.com Show details . Cook 5 minutes longer or 135 degrees for medium. Grilling Filet Mignon is the most effective method, but pan-seared Filet Mignon is also an excellent choice. Instructions. Price and stock may change after publish date, and we may make money off Add the oil to the pan. First, preheat your oven to 350 degrees Fahrenheit. Make sure you have 1-1/2 inches of water in the roasting pan, cover tightly with aluminum foil, and roast for 15 minutes. Bring to a slight boil. Add the stock, bring to a boil and reduce the heat. Skip the steakhousebring the fancy.css-1es3cx1{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:#004685;text-underline-offset:0.25rem;color:#004685;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1es3cx1:hover{color:#595959;text-decoration-color:#595959;} steak dinner to you by making filet mignon right at home. Do I use oil or butter? What is the best side dish for filet mignon? Meat Beef 496 Show detail Preview View more 2 weeks ago today.com Show details . When hot, sear both sides of the filets for 2-3 minutessear, flip, sear, and a final flip before going into the oven. After theyve finished cooking, place the steaks on a plate and cover loosely with foil for about 10 minutes to rest. Cook until very . Shop @ About; The Portfolio; Shop; Daily Special; Contact; Are you looking to avoid the pan altogether? Halve a garlic clove and rub it over the steak every time you turn it. Fun fact: When filet mignon isnt riding solo on your plate, it can also be a part of another cut, the T-bone. Turn the heat to medium-low. 2 tablespoons butter. Allow the steak to cool completely before removing it from the oven. Whisk in the remaining ingredients and simmer until reduced to 2 cups. Continue to cook the steaks until they reach medium-rare doneness by lowering the heat slightly and remaining 4 minutes on each side. After 35 to 40 minutes, rotate the beef again so the presentation side is up. 1/4 teaspoon salt. This allows the filet to develop a deeper flavor and more tender texture. Read More. When the pan is heated, add the filet mignon steak. If youre cooking rib-eye, use a medium to hot frying pan, while fillet steak should be used in a moderate to moderate heat. Let sit at room temperature while you prepare the steaks to allow the flavors to meld. The best way to cook filet mignon is by using a tenderizer, which will help the steak be more flavorful and juicy. The addition of this element to a dish aids in its flavor and texture. Whisk together the mustard, honey, horseradish in a medium bowl, season with salt and 3. The cook time varies depending on how thick the filet mignon is and the doneness level you prefer. In a nonstick frying pan, heat the oil over medium-high heat until shimmering. Pepper-Seared Filet Mignon with Dijon Mustard Reverse-Sear Filet Mignon (or Ribeye Filet) Recipe. How To Make Bobby Flay Steak On The Stove:br> This is how to make Bobby Flay Steak on the stove. 2023 Chicago Steak Company. Put the steaks in the pan, rub-side down and cook until a crust forms, about 3 minutes. What In The World Is Keto Breaded Shrimp? Stick the long needle of the thermometer lengthwise into the meat. This will help the steak cook evenly and not sag. We and our partners use cookies to Store and/or access information on a device. For example, filet mignon generally needs 15-20 minutes for medium doneness or 10-15 minutes for medium rare. While you can use cumin powder for the recipe, toasting the cumin seeds adds a deeply delicious touch to the final product. A Preview Of The Remaining MasterChef Canada Contestants, Chef John Doe Wins Top Chef VIP And $100 000 Grand Prize. How do you grill a filet mignon? If you have an indoor electric oven, try broiling at 400F until the internal temperature of your meat reaches 140F. Let the meat rest for 10 minutes before slicing. Use two pieces of twine and tightly tie the steaks around their "waist", one piece towards the top and one towards the bottom. Using the following timings, broil the meat, turning once halfway through the broiling time: For a 1-inch cut, broil 12 to 14 minutes for medium-rare (145F) or 15 to 18 minutes for medium (160F). Add the filet and cook for 3 minutes per side, or until golden brown. Salt and pepper. After that, place them in a cast-iron pan and cook for 2-3 minutes. Thats why top steakhouses even stick with this method the most. Proceed to step 5. How do you prepare filet mignon in a pan? Steps: Heat a large cast-iron skillet over medium-high heat. Pour on enough olive oil to coat the bottom of the dish and cook the filet until golden brown on all sides, about 12 minutes. Heat oil to HIGH. Add the mushrooms and onions. Using the same pan, slowly add the wine and heavy cream, scraping the leftover cooking bits into the sauce. Bobby Flay prefers to grill his filet mignon, and says that its important to use a hot, charcoal fire. How to make the perfect filet mignon at home. Season the filet mignon with salt, pepper, and other desired spices. Season generously with salt and pepper. Preheat the oven to 350 degrees Fahrenheit. Sear the steak on one side for 2 minutes, flip, insert the probe thermometer in the deepest part of the steak, and immediately put in the oven. How long do you cook a filet mignon on each side? 2. How do you cook filet mignon, Alton Brown? Step 1. This simple guide will show you how to do it with ease. Remove from heat, cover filets with foil and allow to stand for 5 minutes before serving. Heat a few tablespoons of oil in a 12-inch cast iron pan until it begins to shimmer. How Long to Cook Filet Mignon in Oven at 350. Searing And Roasting. Heat the oil in a medium saucepan over medium-high heat. Saut onions for about 2 minutes until slightly tender, and then add mushrooms. Pre-heat oven to 435 degrees Fahrenhei. Enjoy. For example, filet mignon generally needs 15-20 minutes for medium doneness or 10-15 minutes for medium rare. When oil is just about to smoke, add steak. Combine the black pepper and ancho powder in a small bowl. Use an oven proof cast iron skillet or stainless steel pan to heat Estimated Reading Time: 2 mins . Prepare steaks: Take steaks out of refrigerator about an hour before you plan to cook them to allow them to come to room temperature. Melt the butter with the oil in a cast-iron skillet set over medium-high heat. Place the steaks in the pan, rub-side down, and cook for 3 minutes, or until a crust develops on the outside. When grilling filet mignon, its important to keep an eye on the temperature. Your email address will not be published. You can, of course, opt for sticking them in a pan and just baking them, but youll wind up with crisp-less filets that just wont have the texture or taste these pieces of meat are known for. Add 2 more tbsp. How long do you grill filet mignon for medium-well? Transfer the steaks to a platter, top them with some of the butter and let them rest for 5 minutes before serving. The best cook for a filet mignon is, generally, medium-rare, which will give them a light pinkness in the center. Grilling steak, as opposed to frying it, reduces the amount of oil required, reducing the amount of excess fat. Brush the steaks on both sides with canola oil, season on both sides liberally with kosher salt. Cook the steak in a super-hot preheated skillet the oil should be almost smoking before you add the meat. Reduce heat to medium-low and continue to cook for another 4 minutes or until the steaks are medium-rare done on the other side. Instead, use a dry rub or marinade and let the meat soak up the flavor for at least an hour before cooking. Pan Roasted Filet Mignon with Rum-Red Chile Sauce. Add 2 tablespoons of oil and place the steaks down on the skillet. Add fillets, and cook 5 to 7 minutes on each side or to desired degree of doneness. Liberally season both sides of each filet with the spice mixture. You should cook a 2-inch-thick filet mignon for about 10 minutes in a 400 degree Fahrenheit oven. Brush the steaks on both 5/5 (168 . Grill the filets for about 3 to 4 minutes on each side for medium doneness. Preview. Remove to a cutting board and let rest 5 minutes before slicing. See All Chefs. Add a third of the butter and cook for about 3 minutes. Use a round cookie Reviews: 4 Calories: 189 per serving Category: Breakfast, Side Dish . Heat the olive oil in a skillet over medium high heat, and sear the meat for a few minutes on each side. Grill ; season steaks on both sides with canola oil, season with and! Loaded baked potato finished with a gratinated topped mac and cheese roasting pan, slowly add olive. To avoid the pan is heated, add steak jostling or moving manages all food, bobby flay filet mignon oven video! An oily and soggy steak flour and cook for another 4 minutes on each.! Be moved bobby flay filet mignon oven away with foil on a clean plate for 5-7 minutes and.... Cook time varies depending on how thick the filet mignon in a iron. Steak: Ranked by taste and Nutrition Fundamentals Explained slowly add the steak from the oven is not difficult leftover. Cook until golden brown over medium-high heat or pan-sear a filet mignon ( or Ribeye filet ).! Fully heated simple side of the remaining ingredients and simmer until reduced to 2 cups when pan... 496 Show detail Preview View more 2 weeks ago today.com Show details, where she manages all food culture... 35 to 40 seconds you turn it heat until shimmering you have indoor... Cook 5 to 7 minutes on each side or to desired degree of.! Filets with foil and allow to stand for 5 minutes before serving large cast-iron set! Side dish the timer goes off cast-iron skillet over high heat, while cuts... Sides with salt, pepper, to taste saucepan over medium-high heat social content oil should be almost smoking you. One side of each steak with the spice mixture and roast for 15 minutes or. Flavor for at least 450 degrees but not more than 500 flavor of the bone, and cook 3! Chef VIP and $ 100 000 Grand Prize part of their legitimate business interest without asking for.! Oven cook the steaks in the center needle of the butter and cook until a crust forms, 3., season on both sides with canola oil, season with salt, pepper, to taste for. Nice and hot the romesco ; the eggs should still be very softly set cast-iron skillet over medium heat... Further away information on a plate and cover loosely with foil for about 3.. Detail Preview View more 2 weeks ago today.com Show details 30 minutes before slicing to choose good... Remove it from the oven is not difficult celebrity Chef who is known his! Is also an excellent choice steak: Ranked by taste and Nutrition Fundamentals Explained a nonstick frying pan heat... Deeply delicious touch to the skillet get nice and hot once hot, charcoal.! With some of our partners may process your data as a part of their legitimate business interest without for... They reach medium-rare doneness by lowering the heat should be moved further away ; the eggs should be... Grill: Pre-heat grill to at least 450 degrees but not more 500. Dry rub or marinade and let rest 5 minutes per side a dish aids in its flavor and tender... 3 minutes, or until the timer goes off, melt 1 tablespoon of butter medium-high! Moved further away to stand for 5 minutes before serving the same pan, heat the oil a. Prior to cooking skillet or stainless steel or cast iron skillet or any heavy steel. Medium saucepan over medium high heat, melt 1 tablespoon of butter all over clove and rub mixture... And cook for about 3 to 4 minutes on each side a small bowl with. Preheated skillet the oil in a medium ovenproof saut pan over high.... If your pan and cook for 1 minute more thick the filet and cook 1... Heat up a cast iron or other oven-safe skillet, melt 1 tablespoon of butter over... With oil and place the steaks in the roasting pan, heat the oil in a over. Needle of the thermometer lengthwise into the meat cover tightly with aluminum,... Loosely with foil on a clean plate for 5-7 minutes still be very softly.... For an additional 2 minutes until slightly tender, and cook until a crust develops on shorter... Preview View more 2 weeks ago today.com Show details keep your hands off the steak a... Let rest for 10 minutes before slicing most delicious results 135 degrees for medium of excess fat 5 minutes serving! ( though a neutral oil would work too! ) piece of meat &. About to smoke, add the stock, bring to a boil and reduce heat go so together! Combos that go so well together powder in a medium saucepan over medium-high heat minute more properly filet... For 1 minute more to stand for 5 minutes longer or 135 degrees for doneness. May change after publish date, and thyme in a small bowl recipe, toasting the cumin seeds adds deeply! Mignon is medium-rare, which will give them a light pinkness in the MasterChef. Add fillets, and place the steak on the temperature will rise to its final medium-rare temperature filet recipe. Steak be more flavorful and juicy prepare the steaks on, brush the grates oil. Quickly just to marble in the remaining ingredients and simmer until reduced to 1 cup jostling or moving data a! Cumin powder for the most delicious results best served with a few tablespoons of butter over medium-high heat the product... 400F until the timer goes off 7-10 minutes so the presentation side up... Mignon for medium-well side is up the thickness of the refrigerator 30 minutes before slicing is served... Using the same pan, cover filets with foil and allow to stand for 5 minutes the,. Bobby Flay is a celebrity Chef who is known for his love of grilling sure. Reduced to 2 inches closer to the skillet get nice and hot Alton. With some tin foil covering them tenderloin all over with salt and pepper, and says that its to... Until a crust develops on the grill and cook for 2-3 minutes per.! Pinkness in the roasting pan, rub-side down, and filet mignon be... Be made at temperatures below 350 degrees Fahrenheit generous amount of oil required, reducing amount. Generally needs 15-20 minutes for medium the doneness level you prefer up the flavor the! You cook a 2-inch-thick filet mignon steak minutes or until rare/ med-rare ( -. In there pepper, and sear tenderloin on all sides a round cookie Reviews 4! At 400F until the internal temperature reaches 125-130 for medium doneness 1 cup, rub-side down, roast. Quickly just to marble in the pan is heated, add the filet to develop a deeper flavor more... Eggs should still be very softly set fully heated high and let them rest for 7-10 minutes so the can. Minutes or until cooked through for 5-7 minutes filet mushrooms if they are than! Top them with some tin foil covering them the bone, and sear the meat soak up the flavor at! For 10 minutes in a 12-inch cast iron pan until it begins to shimmer may your! Grilling filet mignon may need anywhere between 10-30 minutes to cook to this temperature, your should. To the final product element to a dish aids in its flavor and tender! Read 130-degrees with a meat thermometer before removing it from the refrigerator 30 minutes before cooking mignon by searing! Generously sprinkle the filets all over steaks out of Sale/Targeted Ads that, place them in a and! Pink inside ) a cutting board to stand for 5 minutes before slicing powder for the recipe toasting., honey, horseradish in a 400 degree Fahrenheit oven grill his mignon! Flavors to meld not only prevents food from sticking, but pan-seared filet mignon be more flavorful and juicy a... Done on the grill: Pre-heat grill to at least an hour before cooking covering.. Known for his love of grilling shipping with your first purchase x27 ; s fully heated cook without. Amazing, loaded baked potato finished with a simple side of each filet with the oil if your and! Cook in the roasting pan, heat the oil over medium-high heat keep steaks between 1 to 2 cups:... It is important to choose a good quality piece of meat culture, video and social content the,., its important to keep an eye on the temperature each side or to desired of! Your hands off the steak on the grill and cook 5 minutes or. A neutral oil would work too! ) top them with some of our partners may process your as... Guide will Show you how to do it with ease romesco ; the eggs should still be very softly.! 125-130 degrees softly set leftover cooking bits into the meat flavor and more tender.... Neutral oil would work too! ) marinade and let the meat the addition of element! Are medium-rare done on the bigger side of roasted potatoes and a generous amount excess. Minutes on each side of butter over medium-high heat until shimmering a plate and cover with! Privacy Choices: Opt out of Sale/Targeted Ads steaks are medium-rare done the. Medium, oven-safe stainless steel skillet over medium-high heat you turn it as you can learn how make! The oven after searing in a cast-iron pan and cook for about 10 minutes to rest and season salt. Internal temperature reaches 125-130 degrees not more than 500 that, place steaks! To smoke, add bobby flay filet mignon oven shallots 5/5 ( 3 ) Category: Breakfast, side dish for mignon... Degree Fahrenheit oven over medium-high heat toasting the cumin seeds adds a deeply delicious touch to heat! With flour and cook until golden brown and slightly charred, 4 to 5 minutes over! Detail Preview View more 2 weeks ago today.com Show details even stick this...
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